M&M's

by Brittanymarie16
Last updated 6 years ago

Discipline:
Science
Subject:
Chemistry
Grade:
10

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M&M's

What's Inside of M&M's ?

Ingredients:

MILK CHOCOLATE (SUGAR, CHOCOLATE, SKIM MILK, COCOA BUTTER, LACTOSE, MILKFAT, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), SUGAR, CORNSTARCH, LESS THAN 1% - CORN SYRUP, DEXTRIN, COLORING,GUM ACACIA

LecithinFormula: C42H80NO8PWhat it does for the Product: It makes oil and water mix together. Which it means it keeps the cocoa butter together and makes the chocolate smooth.

SaltFormula: NaClWhat it does for the product: The salt enhances the flavor of the Chocolate.

Corn StarchFormula: C27H48O20What it does for the product: It thickens the chocolate and adds structure.

SugarFormula: C6 H12 O6 What it does for the product: It adds sweetness and gives Chocolate a sweeter taste since Chocolate is actually bitter

LactoseFormula: C12H22O11What it does for the product: It's a sugar and it adds sweetness.


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