[2015] Sammi Reinier: Ice Cream Glog

We shook the bag until the ice and salt froze the ice cream.

I think if I double the amount of rock salt the ice cream will freeze in half the time.

1/2 c. Milk1/2 c. Whipped Cream1/4 c. Sugar1/4 tsp. Vanilla1/2 c. Rock Salt2 c. IceQuart ZipLoc BagGallon ZipLoc BagMeasuring Cups and Spoon

Equipment

Method

The bag with more salt froze faster. This happened because the salt melts the ice, which freezes the ice creams, so when there was more salt the ice melted even faster.

Result

Ice Cream Making

Prediction