Capirotada

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by WalliWallus
Last updated 5 years ago

Discipline:
Health & Fitness
Subject:
Culinary Arts
Grade:
6

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Capirotada

Capirotada

Ingredients

1) 4 bolillo rodar or Frances rodar2) 4 1/2 taza agua3) 12 onza piloncillo or 1½ taza lleno oscuro marron azucar.4) 4 canela rama5) 6 entero diente6) 3 taza queso (Longhorn voz inglesa or Colby), a tiras7) 1 taza pasa8) 4 chucharadas mantequilla

How to Make It

Combine first 3 ingredients in a medium saucepan; bring to a boil. Reduce heat; simmer 10 minutes. Discard cinnamon sticks.Combine bread, raisins, almonds, and butter in a large bowl. Drizzle with warm sugar syrup, tossing gently to coat. Spoon mixture into an 8-inch square baking dish coated with cooking spray. Top with cheese. Cover with foil; chill 30 minutes or up to 4 hours.Preheat oven to 350°.Bake at 350° for 20 minutes. Uncover and bake an additional 15 minutes or until cheese is golden brown. Serve warm.


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